Passionfruit Mojito

With Tropical Ü Sleep

Ingredients:

• Splash of Pellegrino
• Fresh squeezed lemon juice
• 6 oz of water
• 1 Tropical Ü Sleep Packet
• 1 passionfruit (scooped out)
• 8-10 fresh mint leaves
• 1-2 teaspoons simple syrup (optional for added sweetness)
• Ice cubes
• Lemon slices, passionfruit pulp, and mint sprig for garnish

Instructions:

1. Muddle the Mint and Passionfruit. In a tall glass, add the fresh mint leaves, the scooped-out pulp of the passionfruit, and the simple syrup (if using).
2. Gently muddle the mint leaves and passionfruit with a muddler or the back of a spoon to release their aromatic oils and flavors.
3. Prepare the Tropical Ü Sleep mixture. In a shaker, combine 4 oz of water with the Tropical Ü Sleep mixture. Shake well until fully dissolved.
4. Combine Lemon Juice and Tropical Ü Sleep.
5. Stir gently to combine with the muddled mint and passionfruit.
6. Slowly pour the Pellegrino over the mixture to keep it fizzy.
7. (Optional) Garnish with a lemon slice on the rim of the glass, a spoonful of passionfruit pulp, and a sprig of mint.

Try Ü Sleep